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Biography

<b>Sarah DiGregorio</b> is a freelance journalist who has written for various publications, including the <i>New York Times</i>, the <i>Wall Street Journal</i>, the <i>Village Voice</i>, <i>Food & Wine</i>, BuzzFeed, <i>Parade</i>, and <i>Saveur</i>. Her work has been included in the <i>Best American Food Writing</i> yearly anthologies three times. She lives in Brooklyn, New York, with her daughter and her husband.

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