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Tom Kevill Davies Books & Biography


After studying product design at Central St Martins College, Tom went on to work at Christie's, before becoming Creative Designer at advertising agency, Panlogic.
The son of two dedicated foodies, and an enthusiastic cook himself, Tom pursued his passion for gastronomy by regularly writing the food editorial for The Season magazine.
Since embarking on his trip Tom has made regular appearances on BBC Radio 4's Excess Baggage and LA-based KCRW's The Good Food Show, as well as being a featured writer for Rough Guide. Tom currently lives in South London with four bicycles.

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