Emeril's Delmonico

A Restaurant with a Past

by Emeril Lagasse

On Sale: 11/01/2011

Emeril's Delmonico

A Restaurant with a Past

by Emeril Lagasse

On Sale: 11/01/2011

Format:

About the Book

For more than 100 years, Delmonico has embodied the spirit of New Orleans. First opened in 1895, Delmonico Restaurant and Bar in New Orleans reopened its doors a century later to tremendous acclaim as Emeril's Delmonico. In his latest cookbook, America's favorite celebrity chef presents a collection of recipes that are adapted and simplified for home cooks, featuring a combination of Creole classics and Emeril's kicked-up creations.

Emeril's Delmonico is full of recipes for hearty, innovative food steeped in New Orleans style. Illustrated with both contemporary full-color and vintage black-and-white photographs, Emeril's Delmonico paints a lively, evocative portrait of Emeril's classic cuisine and the rich culinary history of New Orleans.

Resources

Product Details

  • ISBN: 9780062007735
  • ISBN 10: 0062007734
  • Imprint: William Morrow Cookbooks
  • On Sale: 11/01/2011
  • List Price:2.99 CAD
  • BISAC1 : COOKING / General
  • BISAC2 : COOKING / Regional & Ethnic / American / General
  • BISAC3 : COOKING / Individual Chefs & Restaurants
  • BISAC4 : COOKING / Regional & Ethnic / American / New England
  • BISAC5 : COOKING / Courses & Dishes / General
  • BISAC6 : COOKING / Courses & Dishes / Bread
  • BISAC7 : COOKING / Comfort Food
  • BISAC8 : COOKING / Courses & Dishes / Desserts
  • BISAC9 : COOKING / Reference
  • BISAC10 : COOKING / Courses & Dishes / Salads
  • BISAC11 : COOKING / Holiday
  • BISAC12 : TRAVEL / Reference
  • BISAC13 : COOKING / Courses & Dishes / Appetizers
  • BISAC14 : COOKING / Entertaining

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