The Food52 Cookbook, Volume 2

Seasonal Recipes from Our Kitchens to Yours

by Amanda Hesser, Merrill Stubbs

On Sale: 12/04/2012

The Food52 Cookbook, Volume 2

Seasonal Recipes from Our Kitchens to Yours

by Amanda Hesser, Merrill Stubbs

On Sale: 12/04/2012

Format:

About the Book

The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country’s most inventive home cooks.

Critical Praise

“Accessible and appealing. . . . Wonderful . . . capture[s] the spirit of passionate home cooks everywhere, and allow[s] readers to share their knowledge and become part of this very special, living collaboration. The 140 recipes, both traditional and charmingly unexpected, are beautifully photographed and organized by season.” — Publishers Weekly (starred review)

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Resources

Product Details

  • ISBN: 9780061887291
  • ISBN 10: 0061887293
  • Imprint: William Morrow Cookbooks
  • On Sale: 12/04/2012
  • Pages: 304
  • List Price:43.50 CAD
  • BISAC1 : COOKING / Seasonal
  • BISAC2 : COOKING / General
  • BISAC3 : COOKING / Regional & Ethnic / American / General
  • BISAC4 : GARDENING / Vegetables
  • BISAC5 : COOKING / Regional & Ethnic / American / California Style

The Food52 Cookbook, Volume 2 by Amanda Hesser, Merrill Stubbs

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